Basundi is an Indian sweet especially popular in Western Indian states of Gujarat and Maharashtra. It is a sweet thickened milk flavoured with cardamom, saffron, nuts and rose water.
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Brownie Bombs
Delicious mouth-watering Brownie filled with chocolate inside is one of the perfect desserts to relish. Fresh from the oven , the chocolate inside explodes in your mouth. Enjoy the dual taste of brownie and Chocolate it this delectable dish
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Hot Milk Slice Cake
Delicious, fluffy, delicate cake made with Hot milk, flour, eggs and sugar. This is one of the perfect accompaniment with Tea/Coffee or munch whenever you feel hungry.
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Aval Payasam/ Poha Kheer/Flattened Rice Milk Pudding
Traditional Poha Kheer popularly made in Kerala and Tamil Nadu, this kheer is simple ,easy to prepare and delicious in taste. It is made with Poha/Aval(Flattened rice) , ghee and milk
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Ada Pradhaman
This is a Classic Kerala special kheer (pudding) made specially during Onam/Vishu Sadhya. It is prepared from Ada (Rice bits/Rice flakes), Coconut milk and jaggery so this Onam satisfy your sweet cravings with this dessert
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Lauki Nariyal Ladoos/Bottle gourd Coconut Balls
Easy to prepare, delicious in taste, these ladoos made from Bottle gourd and Coconut are one of the perfect desserts during Vrat/fasting season
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Red Velvet Cupcakes
Enjoy these velvety soft, luscious, delicious, yummy red velvet cupcake, the mini version of all time favorite Red velvet cake
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Instant/Microwave Chocolate Chip Muffins
Easy to prepare and delicious in taste, these are best when you need to quickly satisfy your hunger with minimal efforts and lesser time to cook
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Neyappam/ Unniappam
Neyyappam/Unniappam is a small sweet rice-based fritter fried in ghee(clarified butter). Neyyappam has its origins in the southern Indian state of Kerala. The name is derived from the words neyy meaning “ghee”, Unni means “small” and appam meaning “pancake”. Neyyappam is typically made of rice , jaggery, ghee-fried coconut, ghee and cardamom
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Lauki ki Kheer/ Bottle Gourd Pudding – Vrat (Fasting) Special
Delicious, delectable Kheer made from Bottle gourd (Lauki) is one of the definitely must try dish during fasting (Vrat) season
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Aaloo Jamun/ Potato Gulab Jamun – Vrat (Fasting Special)
Fasting (Vrat) special delicious gulab jamun made from potatoes is one of the must try dessert during festive season
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Parippu Pradhaman/ Moong Dal Kheer (Payasam)/Lentil Jaggery Coconut Pudding
This is a traditional, creamy, rich, delicious dessert made of lentils, coconut milk and jaggery is generally made during festivals or religious ceremonies and offered to Lord as prasad
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Badam Kesar Halwa/ Almond Saffron Halwa
Simple, easy to prepare, this dessert can be made on any occasions, be it a festival or parties or celebration. An easy way to impress family and friends with this delicious, delectable mouth-watering dessert
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Sheer Qorma ( Khurma)
Sheer Khurma is a traditional kheer (pudding) made during Ramzan or Eid Ul Fitr. Its Kheer prepared from dates, vermicelli and nuts. Enjoy this delicious Sheer post biryani/meals
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Chocolate Bread Pudding
Tasty twist to regular bread pudding for all those who love Chocolate and its varieties
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