Richly aromatic, this South Indian delectable Chickpea (Besan) Coconut sweet is specially made during festivals or religious occasions, it closely resembles to Mysore Pak with an additional taste of coconut. One of the perfect dessert recipe to try on even for beginners
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Delicious crispy, crunchy homemade hot Jalebis which requires no fermentation and is instantly ready. This is a popular Festive sweet and also one of the perfect desserts to serve when you have guests over.
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A crispy, delectable snack made with minced meat is one of the perfect accompaniment with steaming cup of tea/coffee and equally serves as good appetizer. Since this baked, instead of fried, it is healthier and equally delicious in taste. This is often prepared during Ramadan/EID festival
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Harcha (pronounced as “Harsha”) is a gluten free Moroccan Semolina Soft pan fried flat bread. This is often served as breakfast or as snacks with steaming cup of Mint tea or Coffee. It’s quite delectable in taste which tastes best with butter, cheese,egg salads,honey or jam as desired
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One of the most popular, delectable and lip-smacking dishes from Punjab is its Amritsari Fish fry. Enjoy these delicious fish fry as appetizer or snacks
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Buttery crisp, mildly sweet, easy to make these shortbread originates from Scotland and requires minimal ingredients. Baked in large rounds resembling sun and cut into wedges, this was traditionally served during Christmas and New year
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Stromboli originated from Philadelphia in Italian heavy neighborhood hence it is also called an Italian American dish.Stromboli is basically made from leftover pizza/bread dough with fillings of Veggies or Cured meat with Mozzarella cheese. This is also sometimes called up as rolled-up cousin of Pizza. This can be served during breakfast, snacks or dinner
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Delightful creamy thick Indian sweet/dessert prepared from Sweet potatoes especially made during the festivals/occasions is one of the definite must-try dishes in this festive occasion
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Sweet, delicious , easy to make, this delectable Pumpkin halwa can be enjoyed during fasting season or any time you have cravings for dessert
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These are gluten free parathas prepared from Amaranth (Rajgira) flour and specially made during festival or fasting season in India
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One of the simplest, yet delicious curries prepared with Potatoes and curd which is especially consumed during fasting
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Delicious Onion and Garlic flavoured bread, one of the perfect accompaniment with soup, butter or cheese. The flavour of Caramelized Onion Garlic bread is tempting and you will enjoy each bite of this
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Coconut Chutney is one of the most popular delectable South Indian accompaniment/condiment served along with Idli/Dosa/Vada/Upma etc (South Indian Snacks)
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Run out of popcorn? Then make this chocolicious, tasty and Instant popcorn with bread.
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Basundi is an Indian sweet especially popular in Western Indian states of Gujarat and Maharashtra. It is a sweet thickened milk flavoured with cardamom, saffron, nuts and rose water.
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